Through a notification dated 11 September 2017, the FSSAI has implemented the Food Safety Compliance Through Regular Inspections and Sampling (FoSCoRIS) system. It was unanimously agreed at the 20th meeting of the Central Advisory Committee (CAC) to implement this web-based platform to verify compliance of food safety and hygiene standards by food businesses as per […]
FSSAI Key Requirements for Manufacturing Nutraceuticals in India
Worldwide nutraceuticals are defined as ingredients that have health benefits beyond basic nutrition. They are also defined as parts of a food or a whole food that have a medical or health benefit, including the prevention and treatment of disease. However, according to the definition in the Food Safety and Standards (Health Supplements, Nutraceuticals, Food […]
FSSAI Regulation for Health Supplements: What You Should Know ?
The FSSAI has already begun operationalization of the Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Food and Novel Food) Regulations, 2016. However, the standards will be enforced from 1 January 2018. Health Supplements Health Supplements are meant to augment the normal diet of an […]
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