In August 2015 the FSSAI had amended the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 with regard to Interesterified vegetable fat (2.2.2) Margarine and fat Spreads (2.2.5) Hydrogenated vegetable oils (2.2.6). Since the amendment had been published in the Official Gazette, Food Business Operators had to comply with the maximum limit […]
Archives for August 2016
FSSAI issues modified guidelines regarding Food Import Clearance Process
Through a notification issued on 9 August 2016, the FSSAI has issued some new guidelines regarding Food Import Clearance Process. The FSSAI has also asked its Authorized Officers (AO) to follow these guidelines to ensure that food importers are in compliance after six months from the above mentioned date. These partially modified guidelines deal with […]
Food Industry This Week – Mergers & Expansions
Snapshots of Food Industry News DS Group could buy out gourmet food retailer Le Marche The Dharampal Satyapal Group (DS Group) is in talks with le Marche which is one of India’s largest independent food retailers. Le Marche is family owned and has a turnover of Rs.100 crore but has recently sailed into rough weather. […]
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