Through a letter dated 4 March 2020, the FSSAI has brought to the notice that there have been instances of adulteration of various vegetables oils. Specially mentioned is the adulteration of mustard oil with rice bran oil. Recently, the FSSAI has carried out a surveillance exercise of edible oils and fats in Delhi-NCR. According to […]
Archives for March 2020
FSSAI Clarifies that Imported Food is Safe from Corona Virus
Through a notification dated 6 March 2020 the FSSAI has clarified the doubts regarding the safety of food items imported from countries where there has been an outbreak of Corona virus. FSSAI had constituted an Experts Committee to address the issue by examining the possibilities of the presence of corona virus in such food items. […]
Food Industry This Week – New Entrants and New Products & Brands
Snapshots of Food Industry News French Bistro Paul Comes to India Internationally renowned and family owned bistro ‘Paul’, has launched its flagship store in Gurugram’s Ambience Mall. This 150-seater outlet is recognised as a destination restaurant for its sophisticated charm and European delicacies. Cogent Hospitality Pvt Ltd., which has the master franchise, has partnered with […]
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