FSSAI and NASVI (National Association of Street Vendors of India) jointly organized the National Street Food Festival at Jawaharlal Nehru Stadium in New Delhi between 12 and 14 January 2018. What began as an advocacy event for street food vendors has now become a nation-wide street food movement which is looked forward to by many […]
FSSAI Issues Directions Regarding Declaration of Cinnamon
Through a notification dated 4 January 2018, the FSSAI has issued directions regarding declaration of CINNAMON if used in food products. It has been brought to the notice of the FSSAI that some Food Safety Officers have been issuing notices to FBOs for ‘non-declaration’ of CINNAMON on products like upma mixes, masala, oats, masala poha, […]
FSSAI Drafts Amendments to the Health Supplements and Nutraceutical Regulation
FSSAI has also made some amendments to the Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Uses, Food for Special Medical Purposes, Functional Foods and Novel Food) Regulations, 2016 through a draft dated 9 January 2017. FSSAI has also invited comments, views and suggestions from stakeholders on these amendments and once approved […]
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