FoodSafetyHelpline experts replied to the recent queries: Question: What in case a product approval is rejected by department. Is there any appellate body to approach against the order. How sale of product to be dealt, if the product is in the market for more than 10 year old and selling successfully without even a single […]
What are the General Parameters for Testing of Food Articles?
Food testing laboratories play a very important role in helping food business operators (FBOs) to provide good quality, wholesome, and nutritious food to the consumers. Food products testing can range from processed foods to agricultural commodities, from the field to the store. The testing can be done on raw materials, the product during its processing […]
FSSAI Gives Direction on Inspection of Premises for Issue of License
Sometime back in October 2012, the FSSAI had permitted that certain categories of Food Business Operators can be removed from the purview of pre-inspection of premises before grant of license under the FSS Act 2006. Then again in May 2013, it was decided at a meeting chaired by the Chairperson FSSAI, that premises of FBOs […]
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