FoodSafetyHelpline Answers the following questions: Question: I want to open a small dairy comprising 10 cows. Do I need to obtain a license? if yes, how? Answer: Registration is required if the production capacity of the dairy unit is Up to 500 LPD of milk or up to 2.5 MT of milk solids per annum. […]
Over 68 percent of Milk does not meet Food Safety Standards in India
It has brought to the notice of the Parliament that over 68 percent of milk in the country does not conform to standards laid down in the FSSAI regulations. The most common adulterants are detergent, caustic soda, glucose, white paint and refined oil. These are considered very hazardous as they can be the leading cause […]
FSSAI Extended Timeline For Licensing By Three Months i.e. May 4, 2016
In its order dated 5 February 2016, the FSSAI has again extended the date for obtaining license/registration in compliance to Food Safety & Standards (Licensing and Registration of Food Businesses) Regulations 2011. The FSSAI had already extended the date a number of times in the past, on the request of stakeholders who have appealed to […]
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