FSSAI has laid down certain guidelines for FBOs, if they have Storage and Warehouse facilities; they must be maintained as per the requirements of food safety. Food and food products stored in these facilities must be safe from contaminants as well as poor weather conditions which could lead to spoilage and waste. Stored food and […]
Why FSMS Program is Important for FBOs ?
The Food Safety Management System (FSMS) has been designed to prevent food borne illnesses and to provide safe food for human consumption. The Apex food regulator in India ‘FSSAI’ has documented the FSMS program for all food businesses so that the safe food could be served to the consumer. A well designed FSMS program that […]