The FSSAI has issued a letter dated 6 July 2021 which is related to Enforcement of FSS Act, 2006 & Rules/Regulations made thereunder in respect of the Food Business Operators having Central Licenses. The Letter is issued to the Commissioners of Food Safety of all States and UTs, all Central Licensing Authorities and all Regional […]
FSSAI has developed Standard Operating Procedures (SoP) for Clearance of Food Imports
To make it easy for importers to clear imported food, FSSAI has developed Standard Operating Procedure (SoP) with the aim of providing online Food Import Clearance at all FSSAI ports. However, all food importers must ensure that they have the proper documents as they will be needed to be uploaded with the online application. The […]