In a new advisory issued on 4th August 2014, the FSSAI under the aegis of the Ministry of Health and Family Welfare, Government of India has once again extended the date for conversion/renewal of license/registration. According to the advisory, Food Business Operators who are seeking conversion or renewal of their existing licenses/registrations can now do so […]
Extensive use of Antibiotics by poultry farmers is a serious concern
The Indian Medical Association (IMA) has raised its concern about the overuse of antibiotics in the poultry industry as this is leading to antibiotic resistance in human beings in India. These concerns were raised on a report released by Centre for Science and Environment (CSE) which has linked antibiotic resistance to antibiotic misuse in the […]
Food Safety & Standards Act is one of the best legislations in the world: K Chandramouli
At a recent conference organized by PHD Chambers on Indian Nutra & Health Food Industry, the chairperson of FSSAI, Mr. K. Chandramouli (Chief Guest for the occasion) said that the FSSAI is already working on the regulations on Nutraceuticals, Health & Dietary Supplements and other foods listed under Section 22 of Food Safety and Standards […]
FBOs Must Promote Food Safety Regulations on Personal Hygiene
A food business operator has to take certain precautions when employing personnel for his food business operations as food has to be safe and contaminant free for the health and safety of consumers. Also, not following the hygiene standards set by FSSAI could result in the loss of license. Once personnel have been employed an […]
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