Food Safety and Standards Authority of India (FSSAI) has drawn reference to Food Safety and Standards (Vegan Foods) Regulations, 2022 gazette notified on 10th June, 2022 and came in force w.e.f. its publication in the official Gazette. FSSAI as per the sub-regulation 5(2) of FSS (Vegan Foods) Regulations, 2022 issued “Guidelines dated 25th July, 2022 […]
FSSAI’s Declaration for Veg or Non Veg Logo on the Food Label
The Food Safety and Standards Authority of India(FSSAI) through its order 22.12.2021 stated that the declaration regarding Non-Veg or Veg-Food is mandatory irrespective of the percentage of any ingredient in the food. The apex body of food safety has further clarified that the obligation upon the Food Business Operators (FBOs) to make disclosure with regard […]
FSSAI Orders on Enrolment of Non Food Production Units for Collection of Used Cooking Oil from FBO’s
The Food Safety and Standards Authority of India(FSSAI) though its direction no. RCD-18/1/2021-Regulatory-FSSAI dated 20.01.2022 instructed that the Food Business Operators (FBOs) whose consumption of edible oil for frying is more than 50 liters per day would maintain the usage record and would dispose Used Cooking Oil (UCO) to agencies authorized by FSSAI or Commissioner […]
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