Before we discuss Food Labelling, first we have to understand the definition of label. A Label is the printed information on the package/container of the product which comprises the Product Name, Company Name & Address, logo, ingredients etc. “Food Labelling” is the set of legal requirements regarding the information of a food product which is […]
What is the definition of ‘Tea’ as per FSS Regulations? What is the labelling guideline on added flavour in Tea?
As per FSS regulations, ‘Tea’ is mentioned under Beverages and has three sub-types – Tea, Kangra Tea & Green Tea. ‘Tea’ has been defined as; tea which is obtained by acceptable processes, exclusively from leaves, buds and tender stems of plant of the Camellia sinensis (L) O. Kuntze. The form of tea could be of […]
Imported food items lying in warehouses for not complying food labelling guidelines
FSSAI is not allowing imported food products to be sold in India, reason, they are not meeting the required labeling requirements like declaration of product type, nutritional values, price etc on the packaged label. Imported food items like chocolates, biscuits, cheese etc. are not bearing the required information on the label instead there is a […]
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