Through a notification uploaded on 23 March 2018, the FSSAI has notified the draft regulations pertaining to claims and advertisements by food business operators in respect of their food products. These regulations are aimed at establishing fairness in claims and advertisements of food products and make food businesses accountable for such claims/ advertisements so as […]
FSSAI Revises and Also Proposes New Standards Relating to Oils and Fats
The FSSAI has notified the Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 and have invited comments and suggestions from stakeholders to reach FSSAI by 19 April. 2018. The FSSAI has proposed the revised and new standards so as to harmonize them with Codex for better trade practices. They will […]
FSSAI Drafts Labelling Amendments for Blended Edible Vegetable Oil
The FSSAI has drafted the Food Safety and Standards (Packaging and Labelling) Amendment Regulations, 2018 which have been uploaded on 23 March 2018. It has invited suggestions, views, comments, etc. from WTO-TBT Committee members, on the proposed draft amendment, which deals with labeling changes on Blended Edible Vegetable oils. The suggestions must reach the FSSAI […]
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