Through two notifications the FSSAI has notified the Draft Food Safety and Standards (Prohibition and Restrictions on Sales) Amendment Regulation, 2019 and Draft Food Safety and Standards (Packaging and Labelling) Amendment Regulation, 2019. Both these draft amendments are related to the requirement of mandatory certification of AGMARK and Bureau of Indian Standards (BIS) in respect […]
FSSAI Specifies Testing Charges for Proteins and Calories under ICDS and MDM Schemes
Through a notification dated 8 April 2019, the FSSAI has fixed the charges for testing of proteins and calories under the Integrated Child Development Services (ICDS) and Mid-Day Meal (MDM) schemes. Protein and calories have been specified as nutritional standards in Schedule II of the National Food Security Act, 2013. As per Guidelines on Food […]
FSSAI Proposes Amendments Related to Some Standards in Fortification of Foods
The FSSAI has drafted the Food Safety and Standards (Fortification of Foods) Amendment Regulations, 2019 related to standards for fortification of species identified milk multigrain Atta processed food products exclusion for fortified salt from having + F logo. The FSSAI has also invited objections and suggestions about the proposed amendments, which must reach the FSSAI […]
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