According to the Food Safety and Standards (Packaging and Labelling) Regulations, 2011, “Principal Display Panel means that part of the container/package which is intended or likely to be displayed or presented or shown or examined by the customer under normal and customary conditions of display, sale or purchase of the commodity contained therein.” In simple […]
What all you need to know about Good Hygiene Practices?
All consumers have the right to expect safe, hygienically prepared and good quality food. This is the reason that the handling of food requires care to prevent the hazards. Good Hygiene Practices are the set of requirements to prevent contamination of food in order to provide safe food to the consumers. Food borne illnesses can result […]
Continuing Gloom During Festive Season For Imported Food Products
The Festive season is already knocking at the door but imported foods and beverages continue to be in short supply due to the FSSAI’s guidelines. Food and beverage firms like Lindt chocolates, Cadbury, Mars, Diageo, Ferrero Group, Tata Starbucks Pernod Ricard, Bacardi, William Grant & Sons, Brown – Forman and giants like GlaxoSmithKline Consumer Healthcare […]
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