Sometime back in October 2012, the FSSAI had permitted that certain categories of Food Business Operators can be removed from the purview of pre-inspection of premises before grant of license under the FSS Act 2006. Then again in May 2013, it was decided at a meeting chaired by the Chairperson FSSAI, that premises of FBOs […]
FSSAI Introduces Self Declaration as a Substitute to Affidavit for Food Licensing/Registration
According to the FSS (Licensing and Registration) Regulations, Food Business operators were earlier required to give an ‘Affidavit’ on non Non-judicial stamp paper to obtain the License but now FSSAI has simplified the process. The FSSAI has changed the requirement of ‘Affidavits’ to ‘Undertaking by way of Self Declaration.’ According to an Order, (O.M. No. […]
FSSAI makes amendments to Infant Foods and nutritional ingredients in various foods
FSSAI makes amendment in FSS (Food Products Standards & Food Additives) Regulations, 2011 and issues guidelines for Infant Foods & Nutritional Ingredients in fortified food products. The amendment also describes the permitted levels of additives like Trehalose, Phytostanol, Oligofructose and Sodium Iron that may be added to various foods. The food authority also specifies the […]
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