As per FSS regulations, ‘Tea’ is mentioned under Beverages and has three sub-types – Tea, Kangra Tea & Green Tea. ‘Tea’ has been defined as; tea which is obtained by acceptable processes, exclusively from leaves, buds and tender stems of plant of the Camellia sinensis (L) O. Kuntze. The form of tea could be of […]
Number of licenses & registrations recorded till Feb. 4, 2014 under FSS Act, 2006
While a further extension by another 6 months is given to the FBOs seeking conversion/renewal of their licenses under the Food Safety and Standards Act, 2006, the Apex body FSSAI has recently shared the data on the licenses and registrations recorded till February 4, 2014. FSSAI released a list of all states and Union Territories […]
Have questions regarding FSSAI Licensing & Registration? Join us for the free Webinar on Feb. 22, 2014
Food Safety Helpline is organizing a free webinar which is scheduled for February 22, 2014. This program will be the part II on FSS (Licensing & Registration) Regulations, 2011, Part I was held on January 17, 2014. We are conducting this session as we have been regularly receiving questions through our website & mails regarding […]
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