FSSAI has issued a Gazette Notification dated 22 September, 2021 on the Food Safety and Standards (Fortification of Foods) Second Amendment Regulations, 2021 related to Tolerance limits of micronutrients. The FSSAI had made available the copies of the said gazette to the to the public on the 12 September, 2019. After receiving and taking into […]
FSSAI Places Businesses Manufacturing Foods Under Nutraceutical Regulations in the Purview of Central Licensing Authorities
FSSAI issues Order dated 16 September, 2021 through which it has informed all Nutraceutical Regulations, Associations, Food Safety Mitra. Commissioners of Food Safety, Directors of Regional Offices and other Stakeholders that the Food Authority has placed food businesses manufacturing products covered under Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food […]
FSSAI Gazette Notification on Labelling Multi-source Edible Oil and Revised Labelling of Sweeteners
The FSSAI has issued a Gazette Notification dated 10 September, 2021 on Food Safety and Standards (Labelling and Display) First Amendment Regulations, 2021 with regard to labelling of Multi-source Edible Oil and revision of labelling requirements for sweeteners. The copies of the said two Gazette Notifications were made available to the public on the 18th […]
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