In response to recent representations regarding the categorization of ‘Watermelon Seeds’ under the Food Safety and Standards Regulation (FSSR), the Food Safety and Standards Authority of India (FSSAI) has provided crucial clarification. Here’s a comprehensive overview of the key points: Background: FSSAI has acknowledged the need for clarity on the categorization of ‘Watermelon Seeds’ and […]
FSSAI’s guidelines on standards of Coffee and Chicory mixture
The FSS (Food Products Standards and Food Additives) Regulations 2011 distinctly specify standards for Coffee and Coffee-Chicory mixtures. Accordingly, the coffee content in the Coffee-Chicory mixture shall not be less than 51 per cent by mass and every package containing a mixture of coffee and chicory. Moreover, the percentage content of Coffee and Chicory must […]
FSSAI Drafts Food Safety and Standards Ayurveda Aahar Regulations 2021
The FSSAI has issued a notification dated 30 June 2021 regarding the draft Food Safety and Standards (Ayurveda Aahar) Regulations 2021. FSSAI has also invited objections and suggestions, which must be sent according to the format available on the following webpage www.fssai.gov.in and may be addressed to Chief Executive Officer, Food Safety and Standards Authority of […]