The Food Safety and Standards Authority of India (FSSAI) has prescribed the testing fees which will be uniformly applicable for both domestic and import samples drawn by Food Safety officers , authorized officers etc. and tested by laboratories which are notified by FSSAI under section 43 of Food Safety and Standards Act, 2006. Notably GST […]
FSSAI Drafts Amendments for Meat and Meat Products and Proprietary Food
FSSAI has drafted amendment regulations related to standards for pork, beef, mutton, chevon, poultry meat, eggs, bivalve mollusc, caviar, frozen fish sticks, scallop products and extension of the scope of proprietary food. FSSAI has also invited objections and suggestions from stakeholders which are to reach the FSSAI office by 26 May 2018.These regulations may be […]
Domestic Rabbits included in FSSAI Regulations for Meat and Meat Products
Through a notification dated 12 September 2017, the FSSAI has included domestic rabbits (Oryctolagus cuniculus) in the Food Safety and Standards (Food Products Standards and Food Additives) Regulation 2011 in the regulation under MEAT AND MEAT PRODUCTS. This amendment has been made after taking into consideration the objections and suggestions received from the public as […]