The Food Safety and Standards Authority of India(FSSAI) along with the approval of all the competent Authority has decided to facilitate ease of trade while ensuring the safety of food imported into India, based on the provisions under Reg 6(4) of FSS (Import) Regulations, 2017. Notably, FSSAI has decided that all non-compliant labels on imported […]
FSSAI Directions on Blends of Oils as Intermediary Ingredients
The Food Safety and Standards Authority of India (FSSAI) with approval of competent authorities has issued a clarification on its direction vide F.No. RCD-12005/1/2021-Regulatory-FSSAI Part1)(E-1539) dated 30.11.2021. It has shed light on use of blend of oils as intermediary ingredients and considering the fact that customized emulsions/hydrogenated vegetable oils/blends of oils are required for specific […]
FSSAI’s Declaration for Veg or Non Veg Logo on the Food Label
The Food Safety and Standards Authority of India(FSSAI) through its order 22.12.2021 stated that the declaration regarding Non-Veg or Veg-Food is mandatory irrespective of the percentage of any ingredient in the food. The apex body of food safety has further clarified that the obligation upon the Food Business Operators (FBOs) to make disclosure with regard […]
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