FSSAI has issued a draft amendment regulation dated 6 September, 2021 to be called the Food Safety and Standards (Labelling and Display) Amendment Regulations, 2021 relating to the warning on the label of Pan Masala Products and nomenclature of various bread. FSSAI has also invited objections and suggestions, if any, which must be addressed to […]
Archives for October 2021
FSSAI Releases PAN India Survey Results on Trans Fat in Different Food categories
The FSSAI has mandated to reduce the limit of industrially produced trans-fats, to not more than 2% so as to make the country free from the industrially produced trans- fats by 2022. This milestone will be one year ahead of the WHO target guidelines. Compliance with the mandatory national limits on industrially produced trans-fats will […]
FSSAI Extends Timeline for Compliance of Labelling and Display Regulations
The FSSAI has issued directions dated 22 October, 2021 extending the timeline for compliance with the Food Safety and Standards (Labelling and Display) Regulations, 2020. The FSSAI has drawn reference to its previous directions/ notifications which are as follows The Food Safety and Standards (Labelling and Display) Regulations 2020 dated 17 November, 2020 which were […]
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