FSSAI has issued an advisory dated 30 September, 2021 regarding the disposal of food products unfit for human consumption. The FSSAI has stated in the advisory that considerable quantities of food products are disposed of after expiry or after recall as these products become unfit for human consumption. It is also a common practice to […]
FSSAI Notification on Implementation of Policy Regarding Change in Premise Address Without Change in License Number
FSSAI has issued an Order dated 30 September 2021 regarding the implementation of policy to enable the provision for change in premise address without changing FSSAI License / Registration number. FSSAI has drawn reference to its earlier notification dated 31 May 2021 enabling Food businesses to migrate from State License to Central License or vice […]
FSSAI Once Again Re-operationalises Regulations on Limits of Naturally Occurring Formaldehyde in Fish
The FSSAI has issued directions dated 13 September, 2021 regarding re-operationalisation of the Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2021 relating to the limit of naturally occurring formaldehyde in freshwater and marine fish. The FSSAI has framed the draft Food Safety and Standards (Food Products Standards and Food Additives) […]
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