The Food Safety and Standards Authority of India (FSSAI) has recently addressed concerns regarding the interpretation of regulations governing the display of information by Food Service Establishments. Some establishments have faced license suspensions due to alleged misinterpretation of the guidelines. In response to these concerns, FSSAI clarified the provisions outlined in the FSS (Labelling and […]
FSSAI GUIDELINES ON TOLERANCE LIMIT OF FORMULATED SUPPLEMENTS FOR CHILDREN
As per the sub-section (1) of the section 92 of the Food Safety and Standards Act, 2006 (34 of 2006), vide notification of the Food Safety and Standards Authority of India, File No. 1-116/Scientific Committee/Notif.28.4/2010-FSSAI(1), dated 27th August, 2020 was earlier published in the Gazette of India. The draft of the Food Safety and Standards […]
FSSAI Enforcement Drive to Check Malpractices and Adulteration of Black Salt
FSSAI has issued a letter dated 13 October 2021 regarding an enforcement drive to check the malpractices/adulteration in the manufacturing and sale of Black Salt. The letter is addressed to Commissioners of Food Safety, Directors in their Regional Offices and all Central Licensing authorities. In its notification the FSSAI has stated that it is in […]