The tenure of hygiene rating audit agencies recognized by FSSAI for verification of Hygiene Rating of Food Establishments has been extended. This is in sequence of FSSAI order number 52/HR and RPE schemes/FSMS/FSSAI 2018-2019 dated 30th July 2021. It has been decided with the approval of the Competent Authority to continue the following seven agencies […]
FSSAI ENSURES PROCUREMENT OF CONSUMABLES BY SFTL’S THROUGH GeM
The Government e- Marketplace (GeM portal) is essentially a smart way for procurement of goods and commodities. In the wake of it, the Food Safety and Standards Authority of India is ensuring the procurement of laboratory chemicals, glass wares, reagents and other consumables by State Food Testing Laboratories (SFTL’s) only through GeM. Indeed, […]
FSSAI Clarifies On Blend Of Oils In Premixes Admixtures
The FSS (Food Products Standards and Food Additives) Regulations 2011 through its Sub regulation 2.2.1(24) highlights and specifies the standards for Multi source edible oils. It has been stated that an admixture of any two edible vegetable oils where the proportions by weight of any edible vegetable oil used in the admixture shall be less […]
Food Safety and Standards (Alcoholic Beverages) Regulations 2021
The Food Safety and Standards Authority of India with the previous approval of the central government proposes to make in exercise of powers conferred by clause of (v) subsection (2) of section 92 of the Food Safety and Standards Act 2006 (34 0f 2006) published as required by sub section (1) of section 92 of […]